This week’s video shows on how to make your own hummus and baked tortilla chips at home, it’s my go-to snack. Delicious (and healthy) dip for Superbowl tomorrow!
Hummus Ingredients:
- 2 tablespoons of Tahini Paste (Trader Joes)
- 1 can of chickpeas
- 1 garlic clove
- 1/2 lemon for juice
- Olive oil
- Salt & Pepper to taste
- Add-ins: Sriracha, Jalapeno, Cilantro, etc.
Hummus Directions:
- Put all ingredients into food processor and blend. Gradually add olive oil until you get you desired consistency.
- Serve with veggies and/or chips.
Tortilla Chip Ingredients:
- Brice Rice Tortillas
- Olive oil
- Salt
Tortilla Chip Directions:
- Preheat oven to 350 degrees.
- Cut tortillas into triangles, toss in olive oil and sprinkle with sea salt.
- Bake for 15-18 minutes, until golden brown.