Homemade Hummus with Baked Tortilla Chips

This week’s video shows on how to make your own hummus and baked tortilla chips at home, it’s my go-to snack. Delicious (and healthy) dip for Superbowl tomorrow!

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Hummus Ingredients:

  • 2 tablespoons of Tahini Paste (Trader Joes)
  • 1 can of chickpeas
  • 1 garlic clove
  • 1/2 lemon for juice
  • Olive oil
  • Salt & Pepper to taste
  • Add-ins: Sriracha, Jalapeno, Cilantro, etc.

Hummus Directions:

  1. Put all ingredients into food processor and blend. Gradually add olive oil until you get you desired consistency.
  2. Serve with veggies and/or chips.

Tortilla Chip Ingredients:

  • Brice Rice Tortillas
  • Olive oil
  • Salt

Tortilla Chip Directions:

  1. Preheat oven to 350 degrees.
  2. Cut tortillas into triangles, toss in olive oil and sprinkle with sea salt.
  3. Bake for 15-18 minutes, until golden brown.
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